Spanish Tapas Cooking Class

Spanish Tapas Culinary Workshop
Dive into a delightful evening of casual enjoyment as you learn to prepare authentic Spanish Tapas. During this workshop, you’ll be crafting:
– Patatas Bravas
– Berenjenas con Miel (Fried Eggplant with Honey)
– Chorizo al Vino Tinto (Chorizo Cooked in Red Wine)

What’s Included?
????? All necessary ingredients and tools will be supplied, along with expert guidance from me.
?? A memorable night out – perfect for a romantic date, reconnecting with pals, impressing your mother-in-law, or flying solo to pick up new culinary tricks and make new friends!
?? BYOB policy – feel free to bring your favorite drink to sip on while cooking and dining!
?? Hosted at Cyrenians Flavour & Haver Community Cook School in Leith, with at least 10% of proceeds donated to support their mission.

Additional Info
Tickets are also available for purchase on my website: www.eatwithailsa.com
Suitability: This workshop welcomes cooks of all experience levels.
Dietary Needs: Accommodations can be made for vegetarians and gluten-free diets (not suitable for coeliacs). For other dietary concerns, please reach out to [email protected]. Be sure to mention any dietary requirements when booking to ensure the right ingredients are prepared.
Note: Participants will work in pairs during the session. If you’re attending alone, no worries – we’ll pair you with a cooking buddy!
This workshop requires a minimum of 4 attendees to proceed. Should we need to reschedule or cancel, you’ll be notified in advance and offered a full refund.
This is a Paid Event